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Food Micro Biology and food processing/

Jakka, Lakshmi Prasanna

Food Micro Biology and food processing/ Lakshmi Prasanna Jakka - vi, 312pages: 24cm.

Includes index

ISBN: 9789351114598

Subjects--Topical Terms:
Food--microbiology
Food industry and trade

LC Class. No.: QR 115 / J55 2017

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