Bread and pastry production NC II /
Prades, Corazon Barateta
Bread and pastry production NC II / Corazon Barateta-Prades, MAED H.E. - 2nd edition - xx, 122 pages : some illustrations ; 22 cm
Includes bibliographical references
Lesson 1 History of Baking Lesson 2 Job Opportunities in Baking Lesson 3 Baking Ingredients Lesson 4 Working with the Ingredients Lesson 5 Prepare and Produce Bakery Products Lesson 6 Prepare and Produce Pastry Products Lesson 7 Prepare and Present Gateaux, Tortes, and Cakes Lesson 8 Petit Fours Lesson 9 Desserts
9786214091805
Bread--Production
Pastry--Production
Baking --Vocational Guidance
TX 763 / P73 2022
Bread and pastry production NC II / Corazon Barateta-Prades, MAED H.E. - 2nd edition - xx, 122 pages : some illustrations ; 22 cm
Includes bibliographical references
Lesson 1 History of Baking Lesson 2 Job Opportunities in Baking Lesson 3 Baking Ingredients Lesson 4 Working with the Ingredients Lesson 5 Prepare and Produce Bakery Products Lesson 6 Prepare and Produce Pastry Products Lesson 7 Prepare and Present Gateaux, Tortes, and Cakes Lesson 8 Petit Fours Lesson 9 Desserts
9786214091805
Bread--Production
Pastry--Production
Baking --Vocational Guidance
TX 763 / P73 2022