Development of star gooseberry (Phylanthus acidus) powdered juice/

Francisco, Myka C.

Development of star gooseberry (Phylanthus acidus) powdered juice/ Myka C. Francisco, Ron Carlo D.L. Ladines, Rena Belle D. Lutian, Jenny M. Mendez, and Jasper Princess A. Tolentino .-- - Manila: Technological University of the Philippines, 2024. - xi, 155pages: 29cm.

Bachelor's thesis

College of Liberal Arts .--

Includes bibliographic references and index.


Hotel and restaurant management
Beverage development
Product development

BTH TX 911.3 / F73 2024



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