Practical skills in food science, nutrition and dietetics / (Record no. 1258)

MARC details
000 -LEADER
fixed length control field 01433cam a22003854a 4500
001 - CONTROL NUMBER
control field CA1756C3CA14448B83B447DEADBD8841
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240705085229.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110727s2011 enka b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781408223093 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1408223090 (pbk.)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency YDX
-- CDX
-- YDXCP
-- BWK
-- DLC
Description conventions rda
050 #0 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX 364
Item number P725 2011
245 00 - TITLE STATEMENT
Title Practical skills in food science, nutrition and dietetics /
Statement of responsibility, etc. William Aspden, Fiona Caple, Rob Reed, Jonathan Weyers, and Allan Jones
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Harlow, Essex ;
-- New York :
Name of publisher, distributor, etc. Pearson Education Limited,
Date of publication, distribution, etc. 2011.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 515 p. :
Other physical details col. ill. ;
Dimensions 28 cm.
336 ## - CONTENT TYPE
Source rdacontent
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
520 ## - SUMMARY, ETC.
Summary, etc. Practical Skills in Food Science, Nutrition and Dietectis provides an easy-to-read guide to help you develop the skills you need to succeed.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
Form subdivision Textbooks.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Textbooks.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dietetics
Form subdivision Textbooks.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Study and teaching.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
General subdivision Study and teaching.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dietetics
General subdivision Study and teaching.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Aspden, William
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Caple, Fiona
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Reed, Rob
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Weyers, Jonathan
700 1# - ADDED ENTRY--PERSONAL NAME
Dates associated with a name Jones, Allan
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Inventory number Total checkouts Full call number Barcode Date last seen Price effective from Koha item type Date last checked out
    Library of Congress Classification       TUP Manila Library TUP Manila Library General Circulation Section-GF 04/21/2015 Fund 164 29978   TX 364 P725 2011 P00029978 02/16/2023 02/16/2023 Book  
    Library of Congress Classification       TUP Manila Library TUP Manila Library General Circulation Section-GF 07/14/2017 Fund 164 30651 2 TX 364 P72 2011 P00030651 11/07/2023 07/14/2017 Book 11/07/2023



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