MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03125nam a22003017a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250312155503.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
250312b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
TUPM |
| Language of cataloging |
English |
| Transcribing agency |
TUPM |
| Modifying agency |
TUPM |
| Description conventions |
rda |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
BTH TN 730 |
| Item number |
A53 2020 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Andrade, Al-Jerryco |
| Relator term |
author |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Development of semi-automatic poultry de-feathering machine/ |
| Statement of responsibility, etc. |
Al-Jerryco D. Andrade, Gabriel Renald P. Reyes, Mc Kinket Calicdan and Kim S. Masilang.-- |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Technological University of the Philippines, Manila. |
| Date of publication, distribution, etc. |
2020 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
x, 91 pages. |
| Dimensions |
29cm |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Bachelor's thesis |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
College of Industrial Technology.-- |
| Degree type |
Bachelor of Technology Major in Tool and Die Engineering Technology: |
| Name of granting institution |
Technological University of the Philippines, Manila. |
| Year degree granted |
2020 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographic references and index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Poultry processing is an important aspect of the poultry industry, and de-feathering is a<br/><br/>crucial step in the process. However, manual de-feathering is a labor-intensive and time-<br/>consuming process, while fully automated machines are often expensive and not feasible<br/><br/>for small-scale poultry processors. This study aimed to design, develop, and evaluate the<br/>performance of a semi-automatic poultry de-feathering machine that would be affordable<br/>and efficient for small-scale processors. The machine's design was based on the principles<br/>of rotating drum de-feathering, with a semi-automated process that involved manual<br/>feeding and automated de-feathering. The machine was fabricated using locally available<br/>materials and tested using broiler chickens. The study evaluated the machine's performance<br/>based on the percentage of feather removal, processing time, and labor requirement. The<br/>results showed that the machine achieved a de-feathering rate of up to 95%, which was<br/>comparable to fully automated machines. The processing time was reduced by 40%, and<br/>labor requirements were decreased by 50% compared to the manual de-feathering process.<br/>Additionally, the machine's design was simple, easy to operate, and easy to maintain. The<br/>study also conducted a cost analysis, which showed that the machine's fabrication cost was<br/><br/>lower than that of fully automated machines, making it a more affordable option for small-<br/>scale processors. Overall, the study demonstrated that the semi-automatic de-feathering<br/><br/>machine is an efficient and affordable alternative to manual de-feathering and fully<br/>automated machines, with the potential to improve the efficiency of poultry processing<br/>while reducing labor costs. The evaluation that the researchers conducted shows that thirty<br/>respondents, most of whom agreed that the research was more successful than the manual<br/>method, received an overall rating of 4.50, with a highly acceptable descriptive rating. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
De-Feathering |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Poultry |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Reyes, Gabriel Renald P. |
| Relator term |
author |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Calicdan, Mc Kinket |
| Relator term |
author |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Masilang, Kim S. |
| Relator term |
author |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Bachelor's Thesis CIT |
| Suppress in OPAC |
No |