MARC details
| 000 -LEADER |
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| fixed length control field |
02506nam a22003257a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20250728102520.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
250728b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
TUPM |
| Language of cataloging |
English |
| Transcribing agency |
TUPM |
| Modifying agency |
TUPM |
| Description conventions |
rda |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
BTH TX 145 |
| Item number |
A73 2025 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Arcenal, Eshel S. |
| Relator term |
author |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
A design-based research approach to developing and sensory analysis of green peas (pisum sativum) as textured vegetable protein (tvp)/ |
| Statement of responsibility, etc. |
Eshel S. Arcenal, Jenevev C. Basilan, Rochelle Joy T. Domingo, Christine Joy S. Grabello, and Lea Rose Q. Sestoso.-- |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Manila: |
| Name of publisher, distributor, etc. |
Technological University of the Philippines, |
| Date of publication, distribution, etc. |
2025. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii, 158pages: |
| Dimensions |
29cm. |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Bachelor's thesis<br/> |
| 502 ## - DISSERTATION NOTE |
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| Dissertation note |
College Of Industrial Education.--<br/> |
| Degree type |
Bachelor of science in industrial education major in home economics: |
| Name of granting institution |
Technological University of the Philippines, <br/> |
| Year degree granted |
2025. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographic references and index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
This study explores the potential of green peas (Pisum sativum) as a<br/>substitute for textured vegetable protein (TVP) to reduce students' consumption<br/>of unhealthy processed foods at the Technological University of the Philippines–<br/>Manila. While TVP—typically made from soy or wheat—raises concerns due to<br/>allergens and GMOs, green peas offer a more natural, nutritious alternative.<br/>Using a four-phase methodology, the researcher conducted interviews,<br/>surveys, and product trials among 3rd and 4th-year Food Service Management<br/>and Home Economics students. A green peas siomai prototype was developed<br/>and refined through three iterations, with acceptability scores improving from<br/>3.95 to 4.54. Enhancements in flavor, texture, and appearance significantly boost<br/>sensory appeal.<br/>The final phase established key design principles for product<br/>development, including natural color moderation, balanced seasoning, improved<br/>texture, nutrient preservation, and sustainable sourcing. Overall, green peas<br/>demonstrated strong potential as a healthy, acceptable TVP alternative,<br/>supporting innovation and healthier eating among students. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Green peas |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Textured vegetable protein (TVP) |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Siomai |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Basilan, Jenevev C. |
| Relator term |
author |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Domingo, Rochelle Joy T. |
| Relator term |
author |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Grabello, Christine Joy S. |
| Relator term |
author |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Sestoso, Lea Rose Q. |
| Relator term |
author |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Bachelor's Thesis CIE |
| Suppress in OPAC |
No |