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Nutrition : Concepts & Controversies / Frances Sienkiewicz Sizer, Ellie Whitney.

By: Contributor(s): Material type: TextTextPublication details: [Belmont, California] : Wadsworth Cengage Learning, copyright 2014.Edition: 13eDescription: 1 volume (various pagings) : color illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 1133603181 (Student edition)
  • 1133610110 (Lose-leaf edition)
  • 9781133603184 (Student edition)
  • 9781133610113 (Lose-leaf edition)
Other title:
  • Nutrition : Concepts and Controversies
Subject(s): LOC classification:
  • QP 141 S53 2014
Contents:
Food Choices and Human Health -- Nutrition Tools: Standards and Guidelines -- The Remarkable Body -- The Carbohydrates: Sugar, Starch, Glycogen, and Fiber -- The Lipids: Fats, Oils, Phospholipids, and Sterols -- The Proteins and Amino Acids -- The Vitamins -- Water and Minerals -- Energy Balance and Healthy Body Weight -- Nutrients, Physical Activity, and the Body's Responses -- Diet and Health -- Food Safety and Food Technology -- Life Cycle Nutrition: Mother and Infant -- Child, Teen, and Older Adult -- Hunger and the Global Environment.
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Holdings
Item type Current library Shelving location Call number Status Date due Barcode
Book Book TUP Manila Library General Circulation Section-GF QP 141 S53 2014 (Browse shelf(Opens below)) Available P00029962
Book Book TUP Manila Library General Circulation Section-GF QP 141 H34 2012 (Browse shelf(Opens below)) Available P00029760

Includes bibliographical references and index.

Food Choices and Human Health -- Nutrition Tools: Standards and Guidelines -- The Remarkable Body -- The Carbohydrates: Sugar, Starch, Glycogen, and Fiber -- The Lipids: Fats, Oils, Phospholipids, and Sterols -- The Proteins and Amino Acids -- The Vitamins -- Water and Minerals -- Energy Balance and Healthy Body Weight -- Nutrients, Physical Activity, and the Body's Responses -- Diet and Health -- Food Safety and Food Technology -- Life Cycle Nutrition: Mother and Infant -- Child, Teen, and Older Adult -- Hunger and the Global Environment.

Nutrition: Concepts and Controversies has been a cornerstone of nutrition classes across North America, serving the needs of students and professors in building a healthier future.

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