Resorts : management and operation.
Material type:
TextPublication details: Hoboken, New Jersey : John Wiley & Sons, Inc., 2008.Edition: 2nd. edDescription: xvii, 478 p. : illus. ; 23 cmISBN: - 9780471747222
- TX 911.3 M27 M538 2008
| Item type | Current library | Shelving location | Call number | Status | Date due | Barcode |
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TUP Manila Library | General Circulation Section-GF | TX 911.3 M27 M538 2008 (Browse shelf(Opens below)) | Available | P00029561 |
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| TX 911.3 M27 K86 2018 Food service management / | TX 911.3 M27 L96 2010 Start and run your own coffee shop and lunch bar. | TX 911.3 M27 M325 2008 Managing food and nutrition services : for the culinary, hospitality, and nutrition professions / | TX 911.3 M27 M538 2008 Resorts : management and operation. | TX 911.3 M27 O64 2018 Operations management in hospitality industry / | TX 911.3 M27 S56 2017 Catering science / | TX 911.3 M27 S76 2008 Dining room and banquet management / |
Includes endnotes and index.
Adult
Students on their way to a career in resorts, as well as professionals seeking to update or improve their understanding of the business, will find Resorts: Management and Operation, Second Edition the key to success in this exciting industry.
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