Nutrition for healthy living / Wendy J.Schiff with contributions from Gordon M. Wardlaw.

By:

Schiff, Wendy

Contributor(s):

Wardlaw, Gordon M

Material type: Text

TextPublication details: Boston McGraw-Hill, c2009.Description: 1 v. (various pagings) : col. ill. ; 28 cmISBN:

0073522716 (pbk. : alk. paper)
9780073522715 (pbk. : alk. paper)

Subject(s):

Human nutrition -- Textbooks

DDC classification:

612.3 22

LOC classification:

QP 141 S34 2009

Online resources:

Table of contents only

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Shelving location	Call number	Status	Date due	Barcode
Book	TUP Manila Library	General Circulation Section-GF	QP 141 S34 2009 (Browse shelf(Opens below))	Available		P00029613

Includes index.

Young Adult

Nutrition for Healthy Living is intended for students who are interested in learning about nutrition for personal reasons, as well as students considering majoring in nutrition, mursing, or other health and science-related fields. Students from a wide variety of academic backgrounds often enroll in introductory nutrition courses, and in many instances, they have not taken college-level science courses prior to this course.

There are no comments on this title.

to post a comment.