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Dictionary of foods / by Virginia Serraon Claudio and Sonia Yuson de Leon.
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TextPublication details: Manila, Philippines : G.M.S. Pub. Corp. : Distributed by G. Miranda, 1977.Edition: 3rd edDescription: 264 p. : ill. ; 26 cmSubject(s): DDC classification: - 641.3/003/21 19
- TX349 .C56 1977
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TUP Manila Library | General Reference Section-GF Mezzanine | FR TX 349 C53 977 (Browse shelf(Opens below)) | Available | P00021554 |
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| FIL R K 13 B47 2007 Bernardo's dictionary of legal terms and legal maxims. | FIL R LB 2822.75 C35 2004 Guide to educational evaluation : a handbook / | FR ND 829 E32 K35 1979 Edades, national artist / | FR TX 349 C53 977 Dictionary of foods / | GF 49 P53 1996 c.2 Contemporary studies in geography. | GF49 P53 1996 c.1 Contemporary studies in geography. | GF49 P53 1996 c.3 Contemporary studies in geography. |
Bibliography: p. 251-256.
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