Foodimentary : celebrating 365 food holidays with classic recipes / John-Bryan Hopkins
Material type:
TextPublisher: [Place of publication not identified] : Wellfleet Press, 2017Description: 351 pages, 1 unnumbered page : illustrations (some color) ; 21 cmContent type: - text
- computer
- online resource
- 9781577151531
- TX 739 H67 2017
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TUP Manila Library | General Circulation Section-GF | TX 739 H67 2017 (Browse shelf(Opens below)) | Available | P00031101 |
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| TX 728 M46 2017 Menu planning / | TX 731 B373 1965 James Beard's menus for entertaining. | TX 731 C73 2019 Special guest : recipes for the happily imperfect host / | TX 739 H67 2017 Foodimentary : celebrating 365 food holidays with classic recipes / | TX 740 A56 C66 2016 Cook's illustrated all-time best appetizers / | TX 740 R32 1997 Steven Raichlen's high-flavor, low-fat appetizers / | TX 740.5 F66 2018 Food presentation : styling techniques for professionals / |
Cookbooks
Includes index.
Translating the success of his popular food holiday blog into book format, John-Bryan Hopkins makes Foodimentary a celebration of (mostly) American food, pairing 365 delicious recipes with corresponding food fests.
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