Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation / Nuno Soares

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Material type: Text

TextPublisher: Chichester, UK ; Hoboken, NJ : Wiley Blackwell, 2016Description: xiv, 180 pages ; 23 cmContent type:

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Fishery sector -- Food safety -- The EN ISO 22000:2005 -- Food safety management system EN ISO 22000:2005 -- The FSSC 22000 certification.

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Date due	Barcode
Book	TUP Manila Library	NFIC	General Circulation Section-GF	HD 9450.5 S63 2016 (Browse shelf(Opens below))	Available		P00031899

Includes index.

Fishery sector -- Food safety -- The EN ISO 22000:2005 -- Food safety management system EN ISO 22000:2005 -- The FSSC 22000 certification.

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