Probiotics and prebiotics in food, nutrition and health / Sara Diana Garduno Diaz.
Material type:
TextPublisher: Oakville, Ontario : Delve Publishing, ©2018Description: [xviii], 330 pages ; 24 cmContent type: - text
- unmediated
- volume
- 9781773612751 (hardbound)
- QP 144 F85 D53 2018
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode |
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TUP Manila Library | General Circulation Section-GF | QP 144 F85 D53 2018 (Browse shelf(Opens below)) | c.1 | Available | P00031933 |
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| QP 141 W45 2019 Understanding nutrition / | QP 144 B46 2015 Beneficial microbes in fermented and functional foods / | QP 144 F66 2018 Food by-product based functional food powders / | QP 144 F85 D53 2018 Probiotics and prebiotics in food, nutrition and health / | QP 146 G55 2024 Williams' essentials of nutrition and diet therapy / | QP 147 A66 2008 Appetite and food intake : behavioral and physiological considerations. / | QP 301 M68 2020 Exercise biochemistry / |
Includes bibliographical references and index.
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