Food trails : plan 52 perfect weekends in the world's tastiest destinations.

Contributor(s):

Material type: Text

text
still image
cartographic image

Media type:

unmediated

Carrier type:

volume

ISBN:

9781786571304 (hardback)

Subject(s):

LOC classification:

TX 945 F66 2016

Summary: "Taste the world's most exciting local cuisines - from barbeque in Texas to patisserie in Paris - in this comprehensive guide to 52 weekends of food heaven. Bite-by-bite itineraries include expert reviews of restaurants, cafes and markets, with maps and practical details of how to get there and where to stay. Discover new food and drink experiences, meet local producers and get inspired by these delicious Food Trails!" --Back cover.

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Date due	Barcode
Book	TUP Manila Library	NFIC	General Circulation Section-GF	TX 945 F66 2016 (Browse shelf(Opens below))	Available		P00031904

"52 perfect weekends"--Cover.

"Puglia ; The Deep South ; San Sebastian ; Penang ; Paris ; Melbourne ; Tokyo"--Cover.

"Published in November 2016." --Page 320.

"Taste the world's most exciting local cuisines - from barbeque in Texas to patisserie in Paris - in this comprehensive guide to 52 weekends of food heaven. Bite-by-bite itineraries include expert reviews of restaurants, cafes and markets, with maps and practical details of how to get there and where to stay. Discover new food and drink experiences, meet local producers and get inspired by these delicious Food Trails!" --Back cover.

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