Ergonomics and Facilities Planning for the Hospitality Industry / Daryl Ace V. Cornell and Jocelyn A. Rivera-Lutap
Material type:
TextManila, Philippines : Rex Bookstore, c2021Edition: First EditionDescription: vi, 182 pages : illustrations ; 24 cmContent type: - 9786210424843
- TA 166 C67 2021
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode |
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Book
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TUP Manila Library | CLA-Learning Resource Center | FIL TA 166 C67 2021 c.1 (Browse shelf(Opens below)) | 1 | Available | CLA000291 | |
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Book
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TUP Manila Library | CLA-Learning Resource Center | FIL TA 166 C67 2021 c.2 (Browse shelf(Opens below)) | 2 | Available | CLA000292 |
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| FIL RA 601 A85 2015 FoodSHAP HACCP: Principles and Practices/ | FIL TA 166 B84 2023 c.1 Ergonomics and Facilities Planning For the Hospitality Industry/ | FIL TA 166 B84 2023 c.2 Ergonomics and Facilities Planning For the Hospitality Industry/ | FIL TA 166 C67 2021 c.1 Ergonomics and Facilities Planning for the Hospitality Industry / | FIL TA 166 C67 2021 c.2 Ergonomics and Facilities Planning for the Hospitality Industry / | FIL TP 373.5 A48 2010 Food Safety, Sanitation and Hygiene/ | FIL TP 373.5 A48 2010 c.2 Food Safety, Sanitation and Hygiene/ |
Includes bibliographical references and index
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