A Tracer study of the BSHRM program of Technological University of the Philippines for the school year 2019-2022/ Jheawon P. Asma, Lean alejandro M. Castillo, Andrei R. Lagman, Kenneth arvin B. Piorque, Arphee dex C. Tolentino.--

By:

Asma, Jheawon P [Author]

Contributor(s):

Castillo, Lean alejandro M, Lagman, Andrei, Piorque, Kenneth arvin B, Tolentino, Arphee dex C [Author]

Material type: Text

TextPublication details: Manila: Technological University of the Philippines 2024.Description: xi, 146 pages. 29cmContent type:

Media type:

Carrier type:

Subject(s):

BSHRM Graduates, Hospitality Industry, Tracer Study

LOC classification:

BTH TX 911.3 A86 2024

Dissertation note: College of Liberal Arts.-- Bachelor of Science in Hotel Restaurant Management.: Summary: This tracer study aims to navigate the Bachelor of Science in Hotel and Restaurant Management alumni at the Technological University of the Philippines- Manila school year 2019 - 2022. The study is designed to source out the employability percentage and the effectiveness of the curriculum of BSHRM in TUP-M. According to the findings of this study, most graduates are effectively hired locally and abroad, but only a few works overseas due to severe qualifications and extensive criteria. The researchers communicated with the graduates via Facebook, email, and other social media platforms. This study used Cronbach alpha, Weighted mean, Likert Scale, and Standard Deviation to analyze and interpret the data collected. According to the findings, most graduates are employed and working in positions related to their degree. The courses they were taught in college were critical to their success in the workplace. In addition, the absence of alumni respondents to the employability rate of the graduates in BSHRM of TUP-M needs a curriculum enhancement to produce internationally competitive restaurateurs and hoteliers continuously. Therefore, the researchers would like to propose a curriculum enhancement plan to improve and address the needs of the industry. Keywords: BSHRM Graduates, Hospitality Industry, Tracer Study,

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Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Bachelor's Thesis CLA	TUP Manila Library	Thesis Section-2nd floor	BTH TX 911.3 A86 2024 (Browse shelf(Opens below))	c.1.	Not for loan		BTH0005792

Bachelor's Thesis

College of Liberal Arts.-- Bachelor of Science in Hotel Restaurant Management.:

Includes bibliographic references and index.

This tracer study aims to navigate the Bachelor of Science in Hotel and Restaurant
Management alumni at the Technological University of the Philippines- Manila school
year 2019 - 2022. The study is designed to source out the employability percentage and
the effectiveness of the curriculum of BSHRM in TUP-M. According to the findings of
this study, most graduates are effectively hired locally and abroad, but only a few works
overseas due to severe qualifications and extensive criteria. The researchers
communicated with the graduates via Facebook, email, and other social media platforms.
This study used Cronbach alpha, Weighted mean, Likert Scale, and Standard Deviation to
analyze and interpret the data collected. According to the findings, most graduates are
employed and working in positions related to their degree. The courses they were taught
in college were critical to their success in the workplace. In addition, the absence of alumni
respondents to the employability rate of the graduates in BSHRM of TUP-M needs a
curriculum enhancement to produce internationally competitive restaurateurs and
hoteliers continuously. Therefore, the researchers would like to propose a curriculum
enhancement plan to improve and address the needs of the industry.
Keywords: BSHRM Graduates, Hospitality Industry, Tracer Study,

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