Development of fish scrap hydrolysis fertilizer production system/ John Bryan A Barrantes, Innaabbygail R. De Leon, Melanie M. Dumilig, Dale Francis O. Estopia, and Aya Angelica A. Obayan.--
Material type:
TextPublication details: Manila: Technological University of the Philippines, 2025.Description: xiii, 128pages: 29cmContent type: - BTH TK 870 B37 2025
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Bachelor's Thesis CIT
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TUP Manila Library | Thesis Section-2nd floor | BTH TK 870 B37 2025 (Browse shelf(Opens below)) | c.1. | Not for loan | BTH0006284 |
Bachelor's thesis
College of Industrial Technology.-- Bachelor of engineering technology major in electronics technology: Technological University of the Philippines, 2025.
Includes bibliographic references and index.
Liquid fish fertilizers have been increasingly utilized in agriculture due to their high NPK
content, rapid nutrient release, and accessibility. Although these fertilizers supply
essential nutrients to plants, their production is often limited to manual methods. Existing
solutions, such as non-automated machines with shredding and mixing mechanisms,
remain inefficient and lack integration. To address these limitations, the researchers
developed an Automated Fish Scrap Hydrolysis Fertilizer Production System featuring a
shredder, mixer, and extraction mechanism integrated with sensors and other electronic
components. A prototyping approach was employed to meet the research objectives,
incorporating automation to achieve the desired solution. The system was evaluated based
on total NPK nutrient content and operational convenience. The NPK value obtained using
the traditional method was 0.93%, while the machine-based method yielded 2.39% with
sugar and 2.46% with molasses. Although there was no statistically significant difference
in NPK results between the traditional and automated methods, the automated process was
found to be more convenient in terms of reduced human labor and shorter fermentation
duration. Respondents rated the system as "Highly Acceptable" across various criteria, with
an overall assessment mean of x̅= 4.62. This innovation is expected to benefit farmers, fish
vendors, and the surrounding community by contributing to reduced water pollution and
lowering dependence on synthetic fertilizers.
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