The New art of cooking : a modern guide to preparing and styling delicious food / Frankie Unsworth ; photographs by Kristin Perers.
Material type:
TextPublisher: London, UK : Bloomsbury Publishing, ©2018Description: 343 pages : color illustrations, portraitsContent type: - text
- still image
- text
- volume
- 9781408886731 (hardback)
- TX 714 U57 2018
| Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
Book
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TUP Manila Library | NFIC | General Circulation Section-GF | TX 714 U57 2018 (Browse shelf(Opens below)) | c.1 | Available | P00033254 |
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| TX 644 C33 2015 A taste for writing : composition for culinarians / | TX 661 T85 2018 Food and cooking skills education : why teach people how to cook? / | TX 681 T47 2019 3G Handy guide: prepare dishes using basic methods of cookery/ | TX 714 U57 2018 The New art of cooking : a modern guide to preparing and styling delicious food / | TX 719 P37 2016 Flavors from the French Mediterranean / | TX 731 C73 2019 Special guest : recipes for the happily imperfect host / | TX 757 A4384 C66 2016 Cooks illustrated all time best soups / |
Includes index.
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