Hotel management and operations /
edited by Michael J. O'Fallon and Denney G. Rutherford.
- 5th. ed.
- Hoboken, N.J. : John Wiley, c2011.
- xviii, 494 p. : illus. ; 23 cm.
Includes references, suggested readings and source notes.
Hotel Management and Operations, Fifth Edition helps readers develop the strategic and analytical skills they need to succeed in today's hotel industry.