MacVeigh, Jeremy. <br/><br/>
International cuisine / 
Jeremy MacVeigh. 
 - 1st ed. 
 - Clifton Park, NY :  Delmar Cengage Learning,  2009. 
 - xii, 532 p. :  col. ill. ;  29 cm. 
<br/><br/>Includes bibliographical references (p. 482-484) and indexes. 
<br/><br/>
<br/><br/><label>ISBN: </label>1418049654 9781418049652 
<br/><br/><label>LCCN: </label>2008924153 
<br/><br/><label>Nat. Bib. No.: </label>GBA868800  bnb 
<br/><br/><label>Subjects--Topical Terms: </label><br/>International cooking.
<br/><br/><label>LC Class. No.: </label>TX 725  / A1 M322 2009