Jones, Jeane. <br/><br/>
The calculating cook; a gourmet cookbook for diabetics & dieters. / 
Jeanne Jones and drawings by Holly Zapp. 
 - San Francisco :  [distributed by Scribbner, New York],  1972. 
 - 192 p. :  illus. ;  21 cm. 
<br/><br/> Continued by More calculating cook. Includes index and bibliographical notes. Pb. 
<br/><br/><label>ISBN: </label>0912238232 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diabetes -- Diet therapy -- Recipes.<br/>Low-calorie diet -- Recipes.
<br/><br/><label>LC Class. No.: </label>RC 662  / J66 1972