Warner, Mickey. <br/><br/>
Noncommercial, institutional, and contract foodservice management / 
Mickey Warner. 
 - New York :  J. Wiley,  c1994. 
 - xiii, 289 p. :  ill. ;  29 cm. 
<br/><br/> Rev. ed. of: Industrial foodservice and cafeteria management. 1973. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>047159573X (acid-free paper) 
<br/><br/><label>LCCN: </label>93038883  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management.<br/>Food service--Contracting out.<br/>Industrial feeding--Management.
<br/><br/><label>LC Class. No.: </label>TX 911.3.M27  / W37 1994 
<br/><br/><label>Dewey Class. No.: </label>647.95/068