Food and health :  science and technology / 
edited by G.G. Birch and K.J. Parker. 
 - London :  Applied Science Publishers Ltd.,  1980. 
 - xii, 532 p. :  illus. ;  22 cm. 
<br/><br/> Includes list of contributors, references and index. 
<br/><br/><label>ISBN: </label>0853348758 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-Congresses.<br/>Health-Congresses.
<br/><br/><label>LC Class. No.: </label>TX 345  / F66 1980