Fababaer, Louie <br/><br/>
Cost control in hospital industry / 
Louie Fababaer, Maria Rhoda D. Dinaga, Reynaldo C. Retoria, Jr. 
 - xii, 234 pages :  Illustrations ;  26 cm. 
<br/><br/>Includes bibliographical references 
<br/><br/>Chapter 1: Purchasing -- Chapter 2: Receiving -- Chapter 3: Storing and Issuing -- Chapter 4: Pricing -- Chapter 5: Forecasting -- Chapter 6: Beverage Control -- Chapter 7: Labor Cost Control. 
<br/><br/><label>ISBN: </label>9786214062898 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry.<br/>Cost control.
<br/><br/><label>LC Class. No.: </label>TX911  / F33 2020