Dinaga, Maria Rhoda D. Western cuisine / Maria Rhoda D. Dinaga, Loida R. Banzuelo, Tenie P. Lirazan - viii, 210 pages : illustrations ; 26 cm. Includes bibliographical references ISBN: 9786214063260 Subjects--Topical Terms: Cookery, Western LC Class. No.: TX 723.5 / D56 2022