Somoray, Ana Marie M. <br/><br/>
Principles of food safety, Sanitation and Hygiene / 
Ana Marie M. Somoray,. 
 - Intramuros Manila, :  Unlimited Books Library Services and Publishing Inc.,  c2016. 
 - 174 pages :  illustrations ;  23 cm. 
<br/><br/> Includes bibliographical references / Glossary 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Safety measures<br/>Food industry and trade--Sanitation<br/>Food Safety<br/>Food Sanitation<br/>Hygiene
<br/><br/><label>LC Class. No.: </label>FIL TP   / 373.5 S66 2016 C.1