IoT-Enabled Smart Kitchen Safety : Design and Implentation of a Sensor-Based System for Monitoring Kitchen Temperature, Gas, and Smoke / Andrea Ysabela A. Aguilar, Cristine Mae B. Delgado, Coline A. Manjares, Trixia Nicole O. Monte.

By:

Aguilar, Andrea Ysabela A

Contributor(s):

Material type: Text

TextManila : Technological University of the Philippines, 2024Description: xi, 131 pages : illustrations ; 29 cm. + 1 CD-ROM (4 3/4 in.)Content type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

Internet of Things (IoT)

LOC classification:

BTH T 58.5 A38 2024

Dissertation note: College of Science -- Bachelor of Science in Information Technology, Technological University of the Philippines, 2024. Abstract: "The study developed an IoT-enabled Smart Kitchen System that enhances safety within the kitchen space. The system focused on addressing critical aspects of kitchen safety by detecting different kinds of problems in gas, smoke, air quality and temperature within the kitchen. The system is composed of an ESP32 which requires Wi-Fi connectivity, MQ-2 sensor for detecting smoke, an MQ-135 for detecting the air quality, an MQ5- for detecting gas, and a DHT22 for detecting temperature. The system has its own dashboard, allowing users to perform real-time monitoring. The results of the evaluation justify the effectiveness, functionality, and features of the system. The system helps the homeowners by allowing them to monitor the kitchen during cooking activities or monitor it remotely by receiving alerts via SMS notifications through their mobile phone when the sensors detect abnormalities. The system provides a user-friendly interface that ensures real-time monitoring for all homeowners and reduces the chance of hazards which provides a safer kitchen environment and household that promotes peace of mind for users." - Author's Abstract

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Holdings
Item type	Current library	Shelving location	Call number	Status	Notes	Date due	Barcode
Bachelor's Thesis COS	TUP Manila Library	Thesis Section-2nd floor	BTH T 85.5 A38 2024 (Browse shelf(Opens below))	Not for loan	For Room Use Only		BTH0004875

Thesis (Undergraduate)

College of Science -- Bachelor of Science in Information Technology, Technological University of the Philippines, 2024.

Includes bibliographical references.

"The study developed an IoT-enabled Smart Kitchen System that enhances safety within the
kitchen space. The system focused on addressing critical aspects of kitchen safety by
detecting different kinds of problems in gas, smoke, air quality and temperature within the
kitchen. The system is composed of an ESP32 which requires Wi-Fi connectivity, MQ-2
sensor for detecting smoke, an MQ-135 for detecting the air quality, an MQ5- for detecting
gas, and a DHT22 for detecting temperature. The system has its own dashboard, allowing
users to perform real-time monitoring. The results of the evaluation justify the
effectiveness, functionality, and features of the system. The system helps the homeowners
by allowing them to monitor the kitchen during cooking activities or monitor it remotely
by receiving alerts via SMS notifications through their mobile phone when the sensors
detect abnormalities. The system provides a user-friendly interface that ensures real-time
monitoring for all homeowners and reduces the chance of hazards which provides a safer
kitchen environment and household that promotes peace of mind for users." - Author's Abstract

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