Analysis Of Asean Guidelines On Food Safety Knowledge And Handling Practices In Selected Casual Dining Restaurants In Metro Manila: Basis For An Improved Operational Plan/ Alexandra Mae G. Espiritu, Rachelle T. Galvez, Jono Elierick Garing, Celine Alynna M. Pomarca and Jasmine F. Pring.--

By:

Espiritu, Alexandra Mae G [author]

Contributor(s):

Material type: Text

TextPublication details: Technological University of the Philippines, Manila. 2024Description: xii, 142 pages. 29 cmContent type:

Media type:

Carrier type:

Subject(s):

LOC classification:

BTH TX 911.3 E87 2024

Dissertation note: College of Liberal Arts.-- Bachelor of Science in Hotel and Restaurant Management: Technological University of the Philippines, Manila. 2024 Summary: This research focused on food safety knowledge and handling practices in casual dining restaurants, aligning with ASEAN Guidelines. Utilizing a quantitative-descriptive approach with a reliable Cronbach Alpha result of 0.95, the study gathered responses from 170 participants in Metro Manila through 45 survey questions. The statistical treatments like Weighted Mean, Analysis of Variance, Pearson Correlation Coefficient, and Likert Scale were used. The study found that respondents rated very satisfied with ASEAN guidelines (mean of 4.80), Food Safety Knowledge (4.82), and Handling Practices (4.85). Demographic factors, including age (0.43), gender (0.79), education (0.62), employment length (0.39), and location (0.04), showed no significant differences in food safety knowledge and handling practices. It also confirmed a direct relationship between food safety knowledge and ASEAN guidelines (correlation coefficient 0.92) and a similar correlation between ASEAN guidelines and handling practices (correlation coefficient 0.69). Notably, reservations and visual cues for distancing were identified as weaknesses. The study recommends an operational plan to improve food safety and handling practices in line with ASEAN Guidelines. Keywords: ASEAN guidelines, Casual Dining Restaurants, Food Safety Knowledge, Handling Practices

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Bachelor's Thesis CLA	TUP Manila Library	Thesis Section-2nd floor	BTH TX 911.3 E87 2024 (Browse shelf(Opens below))	c.1	Not for loan		BTH0003904

Bachelor's thesis

College of Liberal Arts.-- Bachelor of Science in Hotel and Restaurant Management: Technological University of the Philippines, Manila. 2024

Includes bibliographic references and index.

This research focused on food safety knowledge and handling practices in casual dining
restaurants, aligning with ASEAN Guidelines. Utilizing a quantitative-descriptive
approach with a reliable Cronbach Alpha result of 0.95, the study gathered responses from
170 participants in Metro Manila through 45 survey questions. The statistical treatments
like Weighted Mean, Analysis of Variance, Pearson Correlation Coefficient, and Likert
Scale were used. The study found that respondents rated very satisfied with ASEAN
guidelines (mean of 4.80), Food Safety Knowledge (4.82), and Handling Practices (4.85).
Demographic factors, including age (0.43), gender (0.79), education (0.62), employment
length (0.39), and location (0.04), showed no significant differences in food safety
knowledge and handling practices. It also confirmed a direct relationship between food
safety knowledge and ASEAN guidelines (correlation coefficient 0.92) and a similar
correlation between ASEAN guidelines and handling practices (correlation coefficient
0.69). Notably, reservations and visual cues for distancing were identified as weaknesses.
The study recommends an operational plan to improve food safety and handling practices
in line with ASEAN Guidelines.
Keywords: ASEAN guidelines, Casual Dining Restaurants, Food Safety Knowledge,
Handling Practices

There are no comments on this title.

to post a comment.

Click on an image to view it in the image viewer