| 000 | 00856nam a2200217 a 4500 | ||
|---|---|---|---|
| 001 | 356E4417706543259133ADC0EFAC69AF | ||
| 005 | 20231019094600.0 | ||
| 008 | 190711s19uu 000 0 eng d | ||
| 020 | _a1680945997 | ||
| 100 | 1 | _aRaga, Jennifer editor | |
| 245 | 0 | 0 |
_aKey Concepts in Hospitality Management / _c[edited by] Jennifer Raga. |
| 260 |
_aNew York, USA : _bArcler Press, _cc2017. |
||
| 300 |
_a252 pages : _bcolor illustrations ; _c26 cm. hb. |
||
| 500 | _aIncludes index and bibliographical references | ||
| 650 | 1 | 0 |
_aHospitality Management _2sears |
| 650 | 1 | 0 |
_aHotel management _2sears |
| 650 | 1 | 0 |
_aFood service management _2sears |
| 650 | 1 | 0 |
_aRestaurant management _2sears |
| 999 |
_c1145 _d1145 |
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