| 000 | 00978cam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | ECA49DB14FB343FBADB854460C4F0F2F | ||
| 003 | OSt | ||
| 005 | 20240709100212.0 | ||
| 008 | 951201s1995 enka b 001 0 eng | ||
| 010 | _a 95078762 | ||
| 020 | _a0751402494 (acid-free paper) | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 050 | 0 |
_aTP 456 _bE59 1995 |
|
| 082 | 0 |
_a664/.024 _221 |
|
| 245 | 0 | 0 |
_aEnzymes in food processing / _cedited by G.A. Tucker and L.F.J. Woods. |
| 250 | _a2nd ed. | ||
| 260 |
_aLondon ; _aNew York : _bBlackie Academic & Professional, _c1995. |
||
| 300 |
_axii, 319 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 1 | 0 |
_aEnzymes _xIndustrial applications. |
| 650 | 1 | 0 | _aFood industry and trade. |
| 700 | 1 |
_aTucker, G. A. _q(Gregory A.) |
|
| 700 | 1 | _aWoods, L. F. J. | |
| 942 |
_2lcc _cBK |
||
| 999 |
_c19823 _d19823 |
||