| 000 | 01300cam a2200325 a 4500 | ||
|---|---|---|---|
| 001 | 7685042AA82E423AB6BB0BA5CBF87443 | ||
| 003 | OSt | ||
| 005 | 20240708131753.0 | ||
| 008 | 931020r19941973nyua b 001 0 eng | ||
| 010 | _a 93038883 | ||
| 020 | _a047159573X (acid-free paper) | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 050 | 0 |
_aTX 911.3.M27 _bW37 1994 |
|
| 082 | 0 |
_a647.95/068 _220 |
|
| 100 | 1 | _aWarner, Mickey. | |
| 245 | 0 | 0 |
_aNoncommercial, institutional, and contract foodservice management / _cMickey Warner. |
| 260 |
_aNew York : _bJ. Wiley, _cc1994. |
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| 300 |
_axiii, 289 p. : _bill. ; _c29 cm. |
||
| 500 | _aRev. ed. of: Industrial foodservice and cafeteria management. 1973. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 1 | 0 | _aFood service management. |
| 650 | 1 | 0 |
_aFood service _xContracting out. |
| 650 | 1 | 0 |
_aIndustrial feeding _xManagement. |
| 700 | 1 |
_aWarner, Mickey. _tIndustrial foodservice and cafeteria management. |
|
| 856 | 4 |
_3Table of Contents _uhttp://www.loc.gov/catdir/toc/onix04/93038883.html |
|
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/description/wiley033/93038883.html |
| 942 |
_2lcc _cBK |
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| 999 |
_c20054 _d20054 |
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