| 000 | 00855nam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | 028922B792844D99AA251B377944005D | ||
| 003 | OSt | ||
| 005 | 20240705151804.0 | ||
| 008 | 040120s19uu 000 0 eng d | ||
| 020 | _a0853348758 | ||
| 040 | _cTUPM | ||
| 050 |
_aTX 345 _bF66 1980 |
||
| 245 | 0 | 0 |
_aFood and health : _bscience and technology / _cedited by G.G. Birch and K.J. Parker. |
| 260 |
_aLondon : _bApplied Science Publishers Ltd., _c1980. |
||
| 300 |
_axii, 532 p. : _billus. ; _c22 cm. |
||
| 500 | _aIncludes list of contributors, references and index. | ||
| 650 | 1 | 0 |
_aFood-Congresses. _2sears |
| 650 | 1 | 0 |
_aHealth-Congresses. _2sears |
| 700 | 1 | _aBirch, G.G. | |
| 700 | 1 | _aParker, K.J. | |
| 942 |
_2lcc _cBK |
||
| 999 |
_c25705 _d25705 |
||