| 000 | 00821nam a22002537a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20250729154636.0 | ||
| 008 | 240607b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789719213796 | ||
| 040 |
_aTUPM _beng _cTUPM _d- _erda |
||
| 050 |
_aFIL TX 911.3 C65 _bR74 2007 |
||
| 100 | _aRoldan, Amelia S. | ||
| 245 |
_aCost and materials management in the food service industry/ _cAmelia Samson Roldan. |
||
| 264 |
_aParaƱaque City : _bAR Skills Development & Management Services , _cc2007 |
||
| 300 |
_a184 pages : _billustrations ; _c27 cm. |
||
| 336 | _2rdacontent | ||
| 337 | _2rdamedia | ||
| 338 | _2rdacarrier | ||
| 650 |
_aFood service _xCost control |
||
| 650 | _aFood service management | ||
| 650 |
_aFood industry and trade _xCost control |
||
| 942 |
_2lcc _cBK |
||
| 999 |
_c28684 _d28684 |
||