| 000 | 00864nam a22002777a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240924110723.0 | ||
| 008 | 240924b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781647262013 | ||
| 040 |
_aTUPM _beng _c- _d- _erda |
||
| 050 |
_aTX 911 _bS77 2022 |
||
| 100 | _aRay, Christian | ||
| 245 |
_aStrategic Management for Hospitality and Tourism/ _cChris Ray |
||
| 264 |
_aNew York: _bClanrye International, _cc2022. |
||
| 300 |
_a245 pages : _bcolor illustrations ; _c30 cm. |
||
| 336 | _2rdacontent | ||
| 337 | _2rdamedia | ||
| 338 | _2rdacarrier | ||
| 500 | _aEdu-Tech Learning | ||
| 504 | _aIncludes bibliography and index | ||
| 650 |
_aHospitality Industry _xManagement |
||
| 650 |
_aTourism _xManagement |
||
| 650 | _aStrategic Planning | ||
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c28940 _d28940 |
||