000			03220nam a22003137a 4500
003			OSt
005			20250428120951.0
008			250428b |||||||| |||| 00| 0 eng d
040			_cTUPM _erda
100			_aRenz A. Evardo _eauthor
245			_aDevelopment of Lipote Fruit (Syzygium polycephaloide As Carbonated Drink/ _cRenz A. Evardo, Maria Erika E. Gazman, Justine Kyle O. Matala, Audie May P. Puato, Hansel P. Villarias ,--
260			_aManila _bTechnological University of the philippines, _c2024
300			_aix,109 pages, _c29cm.
336			_2rdacontent
337			_2rdamedia
338			_2rdacarrier
500			_aBachelor's thesis
502			_aCollege of Liberal Arts .-- _bBachelor of Science in Hotel and Restaurant Management _cTechnological University of the Philippines _d2024
504			_aIncludes bibliographic references and index.
520			_aThis study focuses on the development of a carbonated drink utilizing an underutilized fruit, specifically lipote fruit. The objective is to formulate a carbonated beverage that incorporates the unique characteristics of lipote fruit. This study focuses on the formulation of a product aimed at applying and optimizing the complete capabilities and potential uses of lipote. This study directed us to submit the final product to Intertek Quality Assured in order to conduct a series of tests such as Microbial analysis, namely; Standard Pour Plate, Escherichia coli, and Yeast & Mold. This study also focuses on the Chemical Analysis of an end product, specifically examining its pH value and Color. This study considered its compliance with the FDA 21 CFR Part 114 Standard. The results of a microbial analysis conducted using the Standard Pour Plate resulted to <10. The results revealed that Lipote Carbonated Drink has a pH value of 2.54, which meets the established regulatory requirements. The analysis revealed the presence of Escherichia Coli, is negative. Additionally, the study identified the presence of Yeast and Mold, with a result of <1 which indicate that the product is safe for consumption and does not pose any adverse effects on consumers and evaluators. The bottle is constructed from Polyethylene terephthalate (PET), with a specific net weight of 190mL. The characteristics of the secondary packaging utilized in the form of a rectangular box made from carton material with 270 gsm. There are 30 students from the Department of Food and Technology at the Technological University of the Philippines who acted as the evaluators. The present investigation aimed to assess the acceptability of the product through the utilization of the 9-Point Hedonic scale. The research presented here conveys the overall result of the evaluation as "Like Extremely." To put it simply, Lipote Carbonated Drink is safe to consume and a widely accepted beverage that can be introduced to the market.
650			_aHotel and Restaurant Management
650			_aBeverages development
650			_aBeverages
700			_aGazmen Maria Erika E. _eauthor
700			_aMatala Justine Kyle O. _eauthor
700			_aPuato Audie May P. _eauthor
700			_aVillarias Hansel P. _eauthor
942			_2lcc _cBTH CLA _n0
999			_c29724 _d29724