| 000 | 00861nam a22002534i 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240709131052.0 | ||
| 007 | ta | ||
| 008 | 220810s2016 a|||| b||| 001 0 eng d | ||
| 020 | _a9781682502235 (hardback) | ||
| 040 |
_aTUPM _beng _erda _cTUPM |
||
| 050 | 0 |
_aTP 370 _bC66 2016 |
|
| 245 | 0 | 0 |
_aConventional and advanced food processing technologies / _cA. Waheed Deshmukh, Mahesh N. Varma, contributors. |
| 264 | 1 |
_aNew Rochelle, New York : _bMagnum Publishing, _c©2016. |
|
| 300 |
_axv, 208 pages : _billustrations ; _c30 cm. |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 1 | 0 | _aFood industry and trade. |
| 700 | 1 |
_aDeshmukh, A. Waheed, _econtributor. |
|
| 700 | 1 |
_aVarma, Mahesh N., _econtributor. |
|
| 942 |
_2lcc _cBK |
||
| 999 |
_c3059 _d3059 |
||