000 01258cam a2200313 a 4500
001 7A5E4EBBAE7248BD87557C1E0DE8B2ED
005 20231019093956.0
008 890308s1990 enka b 001 0 eng
035 _a4345518
906 _a7
_bcbc
_corignew
_d1
_eocip
_f19
_gy-gencatlg
010 _a 89031713
020 _a1851663711
040 _aDLC
_cDLC
_dDLC
050 0 _aTP372.2
_b.C57 1990
082 0 _a664/.0285
_220
100 1 _aCleland, Andrew C.
245 0 0 _aFood refrigeration processes :
_banalysis, design, and simulation /
_cAndrew C. Cleland.
260 _aLondon ;
_aNew York :
_bElsevier Applied Science ;
_aNew York, NY, USA :
_bSole distributors in the USA and Canada, Elsevier Science Pub. Co.,
_cc1990.
300 _axix, 284 p. :
_bill. ;
_c23 cm.
440 0 _aElsevier applied food science series
504 _aBibliography: p. 239-271.
500 _aIncludes index.
650 1 0 _aCold storage.
650 1 0 _aFrozen foods.
991 _bc-GenColl
_hTP372.2
_i.C57 1990
_tCopy 1
_wBOOKS
999 _c792
_d792