MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02465nam a22002897a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20241126150549.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
241126b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
TUPM |
| Language of cataloging |
English |
| Transcribing agency |
TUPM |
| Modifying agency |
TUPM |
| Description conventions |
rda |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
BTH HF 5548.2 |
| Item number |
B35 2024 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Balansag, Mark P. |
| Relator term |
author |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Kawa: |
| Remainder of title |
the digital hub for culinary enthusiasts/ |
| Statement of responsibility, etc. |
Mark P. Balansag, John Michael M. Dela Cruz, John Hendryx C. Mediana, Shawn Brye L. Ordoñez .-- |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Manila: |
| Name of publisher, distributor, etc. |
Technological University of the Philippines, |
| Date of publication, distribution, etc. |
2024. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
ix, 144pages: |
| Dimensions |
29cm. |
| Accompanying material |
+1 CD-ROM (4 3/4in.) |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Thesis (undergraduate) |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
College of Science .-- |
| Degree type |
Bachelor of Science in Information System: |
| Name of granting institution |
Technological University of the Philippines, |
| Year degree granted |
2024. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliography: |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
This study explored the way social media has formed contemporary digital culture and how<br/>it affects various aspects of daily life, such as business, politics, interpersonal relationships,<br/>self-expression, and cross-cultural communication. The study examined how social media<br/>platforms enabled previously unheard-of levels of online communication and information<br/>sharing cultures and regional culinary dishes in the Philippines by examining its<br/>development and popularization. Furthermore, the study explored how the study was<br/>started and how successful it was as a project to promote and preserve regional Filipino<br/>food. The results showed that Kawa functions as a comprehensive online archive of<br/>regional foods and effectively cultivates a community of culinary enthusiasts. Kawa: the<br/>digital hub for culinary enthusiasts received overall positive feedback from its respondents,<br/>receiving a Highly Acceptable rating across all the given criteria with a grand mean of 3.66.<br/>The highest overall weighted mean was obtained by the Functional Suitability criterion in<br/>W = 3.73 while the lowest is Reliability W = 3.60 described as Highly Acceptable. The<br/>system also received valuable comments and suggestions from the IT Professionals which<br/>will be attached to this paper along with the tabulated results of this evaluation. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Culinary |
| Form subdivision |
management system |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Dela Cruz, John Michael M. |
| Relator term |
author |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Mediana, John Hendryx C. |
| Relator term |
author |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Ordonez, Shawn Brye L. |
| Relator term |
author |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Bachelor's Thesis COS |
| Suppress in OPAC |
No |