The hospitality manager's guide to wines, beers, and spirits.
Material type:
TextPublication details: Upper Saddle River, New Jersey : Pearson Education, Inc., 2008.Description: xviii, 299 p. : illus. ; 23 cmISBN: - 9780132059688
- TX 950.7 S36 2008
| Item type | Current library | Shelving location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Book
|
TUP Manila Library | General Circulation Section-GF | TX 950.7 S36 2008 (Browse shelf(Opens below)) | Available | P00029558 |
Includes glossary and index.
Adult
This book was written specifically for the students and teachers concerned with the study of wines, beers, and spirits.
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