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Cookery for the hospitality industry / Gurminder Preet Singh.

By: Material type: TextTextPublisher: New Delhi, India : Random Publications, ©2018Description: viii, 294 pages ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9789352690411 (hardback)
Subject(s): LOC classification:
  • TX 651 S56 2018
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Holdings
Item type Current library Shelving location Call number Copy number Status Date due Barcode
Book Book TUP Manila Library General Circulation Section-GF TX 651 S56 2018 (Browse shelf(Opens below)) c.1 Available P00031876

Includes bibliographical references and index.

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