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Food Safety and Sanitation: with HACCP Laboratory Manual / by Mary Jean C. Ang

By: Contributor(s): Material type: TextTextPublication details: Malabon, Philippines : Mutya Publishing House, Inc. c2014.Description: 110 pages : illustrations ; 26 cmISBN:
  • 9789718215012
Subject(s): LOC classification:
  • FIL TX 911.3 F66 2014
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Holdings
Item type Current library Collection Shelving location Call number Status Date due Barcode
Book Book TUP Manila Library NFIC Filipiniana Section-GF Mezzanine FIL TX 911.3 F66 2014 (Browse shelf(Opens below)) Available P00032206

Includes Bibliographical References

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