Commercial baking with enterpreneurship leading to bread and pastry production NCIII / by Dinaga, Maria Rhoda D. & Lirazan, Tenie P.

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TextPublication details: Intramuros, Manila : Mindshapers Co. Inc. , 2018.Description: xx , 238 p. ; 26 cmContent type:

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Holdings
Item type	Current library	Shelving location	Call number	Status	Date due	Barcode
Book	TUP Manila Library	Filipiniana Section-GF Mezzanine	Fil TX 715 D53 2019 (Browse shelf(Opens below))	Available		P00032847

Previous	No cover image available	No cover image available			No cover image available		No cover image available	Next
Previous	FIL TX 601 M523 1961 Philippine foods : their processing and manufacture.	FIL TX 601 S67 1994 A guide to food selection, preparation and preservation.	FIL TX 651 F47 2022 Cookery /	Fil TX 715 D53 2019 Commercial baking with enterpreneurship leading to bread and pastry production NCIII /	FIL TX 725 R49 2005 The Standard family cookbook : recipes, techniques, health tips, family values /	FIL TX 763 P73 2022 Bread and pastry production NC II /	FIL TX 765 T75 2014 Basic Baking and Cake Decorating /	Next

Includes bibliographic references.

In English.

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