3GE collection on food science: Nutrition and microbes / edited by Rachid Beguenane

Material type: Text

TextNew York, USA: 3G E-Learning c2024Description: 293 pages : color illustrations ; 29 cmContent type:

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Summary: Examines the relationship between diet and gut microbial communities and how food choices influence microbiota and overall human health.

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Holdings
Item type	Current library	Shelving location	Call number	Status	Date due	Barcode
Book	TUP Manila Library	General Circulation Section-GF	QR 171 T47 2024 (Browse shelf(Opens below))	Available		P00034553

Includes bibliographic references and index.

Examines the relationship between diet and gut microbial communities and how food choices influence microbiota and overall human health.

Beguenane, R. (Ed.). (2024). 3GE collection on food science: Nutrition and microbes. 3G E-Learning.

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