Your search returned 14 results.

Results
		Freeze-drying / Peter Haseley and Georg-Wilhelm Oetjen. by Haseley, Peter [author.] Oetjen, Georg-Wilhelm [author.] Edition: Third, completely revised and enlarged edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Weinheim, Germany : Wiley-VCH, 2018 Availability: Items available for loan: TUP Manila Library (1)Call number: TP 371.6 H37 2018. Place hold Add to cart (remove)
		Handbook of fermented meat and poultry / editor-in-chief, Fidel Toldrá, Instituto de Agroquímica y Tecnología de Alimentos (CSIC), Paterna, Valencia, Spain, [ and 4 others]. by Toldrá, Fidel Edition: Second edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley, Blackwell, 2015 Availability: Items available for loan: TUP Manila Library (1)Call number: TP 371.44 H36 2015. Place hold Add to cart (remove)
		Handbook of mango fruit : production, postharvest science, processing technology and nutrition / edited by Muhammad Siddiq, Michigan State University, USA, Jeffrey K. Brecht, USA, Jiwan S. Sidhu, Kuwait University, Kuwait. by Siddiq, Muhammad, 1957- [editor.] Brecht, Jeffrey K, 1942- [editor.] Sidhu, Jiwan S [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Chichester, West Sussex : Wiley Blackwell, 2017 Availability: Items available for loan: TUP Manila Library (1)Call number: R SB 379 H36 2017. Place hold Add to cart (remove)
		Measurement of antioxidant activity and capacity : recent trends and applications / edited by Reşat Apak, Istanbul University, Esra Çapanoğlu, Istanbul Technical University, Fereidoon Shahidi, Memorial University of Newfoundland. by Apak, Reşat [editor.] Çapanoğlu, Esra [editor.] Shahidi, Fereidoon, 1951- [editor.] Edition: First edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, NJ, USA : Wiley, 2018 Availability: Items available for loan: TUP Manila Library (1)Call number: TX 553 M43 2018. Place hold Add to cart (remove)
		Microorganisms and fermentation of traditional foods / Ramesh C. Ray, Dr. Didier Montet, editors. by Ray, Ramesh C [editor.] Montet, Didier [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2015] Online access: Cover image Availability: Items available for loan: TUP Manila Library (1)Call number: TP 248.65 F66 M53 2015. Place hold Add to cart (remove)
		Proteomic Applications in Food Science / edited by Valeria Severino Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oakville, Canada : Delve Publishing, 2018 Availability: Items available for loan: TUP Manila Library (1)Call number: TP 370 P76 2016. Place hold Add to cart (remove)
		No cover image available No cover image available No cover image available Development of pastillas processing machine/ Matthew Louwil S. Academia, Domcy Ann O. Ecol, Ma. Theresa Jabas, Elrickz P. Panuayan, and Sofie Marie Q. San Andres by Academia, Matthew Louwil S [author ] Ecol, Domcy Ann O [author ] Jabas, Ma. Theresa [author ] Panuayan, Elrickz P [author ] San Andres, Sofia Marie Q [author ] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila: Technological University of the Philippines, 2022 Availability: Items available for reference: TUP Manila Library: Not for loan (1)Call number: BTH TP 372.8 A23 2022. Add to cart (remove)
		Food industry design, technology, and innovation / Helmut Traitler, Birgit Coleman, Connections Explorer, Swissnex San Francisco, Karen Hofmann, Chair of Product Design, Director of the Color, Materials, and Trends Exploration Laboratory. by Traitler, Helmut Coleman, Birgit Hofmann, Karen Series: IFT Press series Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, New Jersey : Wiley Blackwell, [2015] Online access: Cover image Availability: Items available for loan: TUP Manila Library (1)Call number: TP 374 T73 2015. Place hold Add to cart (remove)
		No cover image available No cover image available No cover image available Additional information on the science of Philippine foods. by Staub, Patricia Arroyo T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City, Philippines : Abaniko Enterprises, 1996 Availability: Items available for loan: TUP Manila Library (1)Call number: FIL QH 442.6 S73 1996. Place hold Add to cart (remove)
		No cover image available No cover image available No cover image available The science of Philippine foods. by Staub, Patricia Arroyo T Edition: 2nd. rev. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City, Philippines : Abaniko Enterprises, 1982 Availability: Items available for loan: TUP Manila Library (1)Call number: FIL QH 442.6 S73 1982. Place hold Add to cart (remove)
		Food Science and Health: Food Safety/ 3G E-Learning by 3G E-Learning Edition: 2nd edition Material type: Text; Format: print ; Literary form: Not fiction New York: 3G E-Learning, c2022 Availability: Items available for loan: TUP Manila Library (1)Call number: TX 532 T47 2022. Place hold Add to cart (remove)
		Advances in Food Biotechnology/ by Anthony Middleton by Middleton, Anthony Material type: Text; Format: print ; Literary form: Not fiction Wilmington, USA: American Academic Publisher, c2024 Availability: Items available for loan: TUP Manila Library (1)Call number: TP 248.65 M53 2024. Place hold Add to cart (remove)
		Aspects of Food Science and Nutritional / Keith Cohen by Cohen, Keith Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wilmington, USA: American Academic Publisher, c2024 Availability: Items available for loan: TUP Manila Library (1)Call number: TX 353 C64 2024. Place hold Add to cart (remove)

© 2025 Technological University of the Philippines. All Rights Reserved.

Powered by Koha