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		Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation / Nuno Soares by Soares, Nuno, 1975- [author.] Martins, Cristina, 1990- [author.] Vicente, António A [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : Wiley Blackwell, 2016 Availability: Items available for loan: TUP Manila Library (1)Call number: HD 9450.5 S63 2016. Place hold Add to cart (remove)
		Management of seafood safety and quality / Siddaiah. by Siddaiah Material type: Text; Format: print regular print ; Literary form: Not fiction Publisher: New Delhi, India : Random Publications, ©2018 Availability: Items available for loan: TUP Manila Library (1)Call number: HD 9450.5 S53 2018. Place hold Add to cart (remove)
		No cover image available No cover image available No cover image available Isolated chitosan derived from crab shell as an additive in liquid detergent and evaluation of its antibacterial properties/ Harry T. Cusi, Jhon Ruiz C. Nueva, and Kenneth Kimph B. Sy .-- by Cusi, Harry T [author ] Nueva, Jhon Ruiz C [author ] Sy, Kenneth Kimph B [author ] Material type: Text; Format: print ; Literary form: Not fiction Dissertation note: College of Science .-- Bachelor of Applied Science in Laboratory Technology: Technological University of the Philippines, 2024. Availability: Items available for reference: TUP Manila Library: Not for loan (1)Call number: BTH RB 37 C87 2024. Add to cart (remove)

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